UPDATE: The beloved Brooklyn Farmacy and Soda Fountain has just been crowned the champion of the National Egg Cream Invitational, reigniting interest in the classic New York beverage. Located in Carroll Gardens, Brooklyn, this sibling-owned establishment is not just serving drinks; it’s preserving a piece of history.
Since its revival in 2009 by brother-sister duo Peter Freeman and Gia Giasullo, the shop has transformed from a dusty relic of a bygone era into a vibrant soda fountain. Freeman describes the space as a “time capsule” filled with vintage medical equipment and antique decor, creating a unique atmosphere that draws both locals and tourists alike.
Freeman, who humorously refers to himself as the “head jerk,” credits his special recipe for the egg cream as the key to their recent victory. He emphasizes the drink’s rich history, suggesting that it was born from necessity during the late 1800s when cream was a luxury. “Merchants whipped egg whites to imitate cream, and that’s how the egg cream came to be,” Freeman explains.
The egg cream itself consists of seltzer water, milk, and flavored syrup—often chocolate—and doesn’t contain eggs or cream, a common misconception. The siblings are on a mission to keep this classic beverage alive for future generations, fostering a new wave of soda jerks.
As Freeman notes, “We didn’t open a new place. We opened an old place.” This sentiment rings true as each day brings new customers experiencing their first egg cream. The shop’s dedication to excellence in flavor and nostalgic ambiance makes it a must-visit location for anyone in New York.
The excitement surrounding Brooklyn Farmacy’s victory is palpable, with locals celebrating the revival of this cherished tradition. As egg cream aficionados and newcomers alike flock to the shop, the duo is committed to educating patrons on the art of the soda fountain, ensuring that this iconic New York treat remains relevant and celebrated.
For anyone craving a taste of nostalgia, Brooklyn Farmacy and Soda Fountain is the place to be. The shop is not just serving drinks; it’s cultivating community, history, and a delicious legacy that is sure to endure.
Stay tuned for more updates on Brooklyn Farmacy and their journey in keeping the egg cream tradition alive!
