The Food and Drug Administration (FDA) has intensified its enforcement of import alerts to bolster food safety standards in the United States. Recent modifications...
Recent research has unveiled the connection between acid resistance and metabolic reprogramming in the bacterium Salmonella, particularly within macrophages. This study highlights how Salmonella...
Recent research has identified chicken as the primary source of Salmonella infections in the United States, accounting for over one-third of reported cases. This...
Recent research indicates that the implementation of Whole Genome Sequencing (WGS) has led to a notable reduction in cases of Salmonella in Australia. An...